Nha Trang Food & Restaurant Guide
Nha Trang's regional quintessential cuisine is strongly associated with rich seafood resources. Seafood is awash everywhere with a unique sweet and spicy flavor and is served with fish sauce and an abundance of herbs. Among those, jellyfish salad and Nha Trang fermented pork rolls are some of the typical dishes of the coastal city that can be found in the street markets and luxury restaurants alike.
There are many types of fresh, delicious yet cheap seafood in Khanh Hoa such as shrimp, sea snail, mussel, lobster, oyster, etc. but Huynh De Crab is the most famous specialty.
Many people know about Ninh Hoa District through its famous Sour Meatball. However, there is another type of meatball that is by no mean sour but has also become a well-known food.
During your time in Khanh Hoa, if you have a chance to visit Dai Lanh, absolutely do it! One of the many reasons for you to do so is the famous Cuttlefish Hotpot that can only be found there.
Nha Trang's coastal position is reflected upon its ocean-based gastronomy: a variety of seafood and seafood-derived dishes make up the city's gastronomy. Sample these dishes to know what Nha Trang's food is like.
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