Hue cake (Banh Hue)

Famous for its historical significance, Hue, one of Vietnam's ancient capitals, continues to inspire writers with its rich culture and culinary features. Hue cakes are a quintessential aspect of this beauty.
Photo: blog.beemart.vn 

Hue cakes (Bánh Huế) refer to a range of traditional cakes, all sharing key ingredients of rice flour and shrimp. What sets them apart is the unique recipes and culinary skills of the Hue people, which create distinct flavors for each type of cake. Some popular varieties of Hue cakes include: Bánh khoái, Bánh Bột Lọc, and Bánh Bèo.


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