About Vietnam's sapodillas (hồng xiêm):
Being imported to Vietnam from Central America a long time ago, sapodilla has become quite popular nowadays in the recent 20 years. This fruit is grown mostly in northern Vietnam, with the shape of an egg and brownish skin. When ripe, the brown and yellow pulp is very juicy and has a molasses-like taste. Sapodilla offers fruit every month of the year, and the place that has the best one is Xuan Dinh, Tu Liem District, Hanoi.
Being geographically located in the tropical zone, Vietnam is truly a heaven when it comes to fruits.
An overview to the different types of cake in Vietnam.
An introduction to Vietnamese noodles.