Soft Tofu Soup

  • Preparation time: 15 minutes
  • Cook time: 15 minutes

Soft Tofu Soup Photo: @_tuyet_mai_

Detailed Instructions


  • 1cake soft tofu
  • ½ small squash
  • 1 branch celery
  • ¼ small China squash
  • 3 potatoes
  • 3 Tbsp Shiitake mushroom
  • Seasoning powder, pepper
  • 5 Cups consommé


  • Cut tofu into square pieces
  • Peel squash, clean and cut into slices
  • Clean celery and cut into pieces
  • Peel China squash and potato, clean and cut into square pieces
  • Clean Shiitake mushroom and cut into slices
  • Boil consommé, put tofu and all kinds of vegetable in, add seasoning powder.


Ladle soup out into bowl, sprinkle with pepper. This dish is served hot with cooked rice

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