Hanoi delicacy made headline on Australian newspaper
The ABC News of Australia has spoken of Hanoi as one of the ideal places to travel after the pandemic, mainly thanks to its undeniable street food cuisine.
Street food of Hanoi is a fusion between the traditional Asian with elegant French style. The city roads are always filled with enchanting smells deriving from the chaos of restaurants and tiny stalls.
Bun Cha - a famous Hanoi specialty
There are recommendations from journalist and food writer Lee Tran Lam to try Pho, Bun Rieu (river crab noodles), Banh Cuon (steamed rice rolls), and Nuoc Mia (sugarcane juice). When visiting this Vietnam capital, these four dishes are must-taste. The food centers that should not be missed are the Old Quarter, Hoan Kiem walking streets, and West Lake areas.
Besides Hanoi street food cuisine, the flashback of history and nature of culture is also praised in the paper. The author, Nguyen Quy Duc, stated Hanoi as a city to boost its modernity as well as preserving ancient values. These values have been recognized globally by many presses. Tripadvisor, Reader’s Digest has listed Hanoi as one of the best places to travel in 2021.
On September 4, the authorities of Hanoi sent 25 gifts to pandemic-affected foreign students in Vietnam National University of Agriculture (Gia Lam District).
Voted by global travelers and beer lovers on the online travel agency Booking.com, Hanoi is the best destination for drinking beer in Vietnam.
Two Vietnamese restaurants were listed among the top 100 best in Asia by William Reed Business Media, a British business magazine in their 9th ranking yearly.