Top 5 Places for Street Food in Saigon

Su Van Hanh Street

Su Van Hanh Street continues to be a vibrant hub for street food, blending the charms of Soviet-style architecture with a diverse range of culinary offerings. This lively street remains a hotspot for regional Vietnamese delights, along with Korean, Japanese, and Western cuisines, serving up delectable choices in a casual environment. Here, visitors can experience authentic street food prepared by talented local cooks in tight-knit stalls.

Spicy Seafood Noodle - Photo: @todayanneats

The aroma of ‘bánh xèo’—sizzling savory crepes filled with pork and bean sprouts—wafts through the air as you stroll down the street. These treats are often cooked on charcoal grills, creating an unbeatable experience. Among the many vendors, the family-owned food cart located at 004 Block H and 579 Su Van Hanh, District 10, stands out for its authentic flavors. For chicken enthusiasts, Chicken Kitchen at 796/19B Su Van Hanh offers a creative twist on chicken with eight different sauces to choose from. If you're feeling peckish, swing by the Hoa Hao intersection for a delightful bowl of Chinese-style noodles with duck and fragrant broth at Tai Phat stall.

Crispy Pork Skin at Moc Vi Quan - Photo: @tainguyen710vn
Sweet Treats at Den Da Cafe - Photo: @demian5519

Co Giang Street

In the heart of District 1, Co Giang Street offers a refreshing alternative to the upscale dining scene, presenting an extensive array of street food options within walking distance from the bustling Bui Vien backpacker area. With its casual vibe and outdoor stainless steel counters, this location embodies a friendly atmosphere for visitors and locals alike. Make sure to try ‘bò lá lốt’ at Hoang Yen, located at 121 Co Giang, where marinated beef meatballs are grilled to perfection. This dish comes in two varieties—wrapped with betel leaves or without—both tantalizing in flavor. For a filling dish, indulge in a bowl of ‘hủ tiếu xào’ (Chinese-style stir-fried noodles) at Quan 79, situated at the intersection of Co Giang and De Tham Street. Don’t forget to enjoy a sweet pudding or refreshing fruit juice as a delicious ending to your meal.

Bún Thịt Nướng / Round Noodles with BBQ Pork - Photo: @eatingwithtitu

Van Kiep Street

Nestled between Phu Nhuan and Binh Thanh Districts, Van Kiep Street may be short, but it boasts a lively atmosphere filled with budget-friendly gourmet selections. Despite its unpretentious decor, the abundance of sidewalk food stalls along polished concrete walls creates a vibrant dining experience for both tourists and locals.

Meat aficionados gravitate toward Quan 104 at 230 Van Kiep for mouthwatering marinated octopus char-grilled over open flames. To complement the spiciness, each dish comes with a side of fresh herbs and pickled cucumbers. Other notable eateries include fresh crab soup at 63 Van Kiep, flavorful egg rolls at 55/19 Van Kiep, and traditional fermented thick vermicelli soup at 167 Van Kiep.

Crab Meat Soup - Photo: @ruahaman

Nguyen Thuong Hien Street

Stretching for 1km between Nguyen Dinh Chieu and Vo Van Tan Street, Nguyen Thuong Hien Street has emerged as a popular destination for seafood lovers, featuring a myriad of outdoor eateries serving up a variety of seafood delights.

Hủ Tiếu Nhân Quán - Photo: @kimkieu.2612

Notably, the numerous snail and shellfish vendors are a treat for those looking to enjoy lighter fare instead of heavy main courses. Find a cozy outdoor seat and prepare to indulge in an array of oysters, crab claws, and sea snails with some refreshing draft beer at A Soi, located at 237–239 Nguyen Thuong Hien. Other must-visit stalls include ‘hủ tiếu Nam Vang’ at Nhan Quan, Hue beef noodles at Huong Giang Restaurant, and fresh cold-pressed juices from Buoi Ep Phat Dat.

Tran Khac Chan Street

Tran Khac Chan Street is teeming with various food vendors, attracting locals seeking quick, satisfying lunches while offering sophisticated dishes for curious foreigners. Situated on the outskirts of District 1 and adjacent to Thi Nghe Channel, this bustling street is home to nearly 50 food outlets that highlight regional specialties and operate around the clock.

Bánh Canh Cua 87 - Photo: @fw_soro

The variety is astonishing, ranging from barbecued chicken to ‘bánh bột chiên’ (pan-fried rice cake) and ‘bánh xèo’ at 79 Tran Khac Chan, along with fresh fruit juices at 114 Tran Khac Chan. Of particular note is ‘bánh canh cua 87’ (fresh-water crab noodle soup) at 87 Tran Khac Chan, where a display of colorful ingredients such as crab chunks, meatballs, and fresh herbs creates an enticing visual. A bowl of ‘bánh canh cua’ includes thick, chewy noodles served in savory broth, generously topped with crab meat, shrimp, and a variety of seasonings.

For more recommendations, visit our Ho Chi Minh City page and explore the best culinary offerings the city has to offer.