Hanoi Egg Coffee - A Must-Try Specialty In The Capital City
It is no surprise that every street and alley in Hanoi is brimming with coffee shops. The vibrant coffee culture permeates every part of the city, from sidewalk cafes where people sit on low plastic stools sipping coffee to high-end establishments adorned with luxurious decor.
It’s easy to request a cup of coffee sourced from Vietnam’s coffee capital: Buon Ma Thuot City in Dak Lak Province, at any café in Hanoi. However, beyond a caffeine fix, you must try the specialty known as egg coffee, or "cà phê trứng," available only in Hanoi. Let's explore the unique factors that contribute to the famed reputation of egg coffee.
Cafe Giang - A famous shop in Hanoi
Egg coffee is an extraordinary blend of rich Vietnamese coffee and creamy, soft, meringue-like egg white foam on top. What elevates this specialty is its delightful combination of sweet and bitter flavors. Egg coffee can be served hot or cold; particularly refreshing is the cold version, which is poured over ice and has a flavor reminiscent of coffee-flavored ice cream.
You may wonder where to experience this delightful drink, and the options are plentiful. Here are some of the most highly recommended cafes:
Cafe Giang: 109 Yen Phu Street & 39 Nguyen Huu Huan Street, Hanoi
Cafe Lam: 91 Nguyen Huu Huan Street, Hoan Kiem District, Hanoi
All Day Coffee: 37 Quang Trung Street, Hoan Kiem District, Hanoi
Blackbird Cafe: 5 Chan Cam Street, Hoan Kiem District, Hanoi
In 2025, these cafés continue to serve as icons of Hanoi's coffee scene, each offering their unique take on the beloved egg coffee. Whether you're a first-time visitor or a returning patron, indulging in this Hanoi specialty is a must.

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