5 Most Popular Vietnamese Vegetarian Food
These are readily available in Vietnamese' everyday meal, without special request
Even though Vietnamese food is renowned all over the world for being healthy and vegieful, it is hard to find a pure vegetarian option from time to time. Here are the top 5 food that can be found in either family meals, ”com binh dan” or high-end restaurants without scanning the country for vegetarian-only places. In fact, they are the hidden gems of Vietnamese cuisines that you are about to find out.
Đậu Sốt Cà Chua/ Fried Tofu in Tomato Paste
Look for the yellow tofu pocket with pieces of tomatoes and green onion. This dish is easy to make and offers a fresh taste with soft tofu, blended in a slightly sour flavor of tomatoes. It is best served with steamed rice, making for a delightful meal any time of the day.
Dau Sot Ca Chua - Photo: @ghedaumauxanh
Rau Muống Xào Tỏi / Water Spinach Fried With Garlic
Many who discover this fare regret not trying it sooner. A common dish in Vietnamese meals, rau muống xào tỏi can now be found in restaurants across various levels, from street vendors to upscale dining establishments. Its rich flavor and beautiful presentation make it a must-try.
Rau Muong Xao Toi - Photo: @thuyhtb91
Cải Xào Nấm/ Bok Choy Fried with Shiitake Mushrooms
Pair this dish with rice and several pieces of fried tofu for a wholesome meal. The earthy flavor of shiitake mushrooms is beautifully complemented by the bright, green bok choy, typically stir-fried with soy sauce or mushroom sauce. It's a perfect choice for those looking to explore a blend of textures and flavors.
Cai Xao Nam - Photo: Hoahaudoanhnhan
Bánh Mỳ Trứng/ Baguette with Omelette
This dish presents a unique twist on the classic Western egg sandwich. The Vietnamese version features a crispy baguette stuffed with a fluffy omelet, pickled carrots and daikon, fresh parsley, and a hint of hot sauce upon request. It's perfect for a quick breakfast or a snack any time of day.
Banh Mi Trung - Photo: @yensplate
Xôi / Sticky Rice
Most xôi is vegetarian, though you can request chicken pieces on top for added protein. This dish comes in countless variations, reflecting the diversity of provinces across Vietnam. Xôi is a popular choice at home, available at street vendors, and even offered in royal dining experiences. For more information and delicious recipes, be sure to explore our section on xôi.
Xoi Xeo - Photo: @_quando87_
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