Lac Long Quan Street

Lac Long Quan Street is a picturesque stretch along the western side of West Lake, extending from the Nhat Tan T-junction to Buoi Market. It spans approximately 3.5 kilometers. The street is adjacent to Buoi Street on the southeast side and Au Co Street and An Duong Vuong Street on the northeastern side. The section near Buoi Market was formerly known as Trich Sai Street. It has been officially designated as Lac Long Quan since 1986.

In late 2005, a significant expansion project for Lac Long Quan Street was initiated, marking one of the major initiatives to commemorate the 1000th anniversary of Hanoi’s establishment.

The primary business activities along this street include the supply of iron and steel products, construction materials, and cooking utensils such as knives, scissors, and cookers.

Lac Long Quan Street is home to numerous renowned restaurants, particularly famous for their hot pot dishes. Notable hotspots include Fish Hot Pot at No. 655, Hot Pot and Grill at No. 688, and Cuong Tau Goat Hot Pot at No. 447. One popular Bun Cha restaurant, favored by both Hanoians and visitors from other regions, is Mrs. Bay, located at No. 32, Alley 81 on Lac Long Quan Street. Mrs. Bay is known for its grilled pork that is seasoned with a unique blend of spices derived from over 14 years of culinary expertise, resulting in an irresistibly fragrant dish.