Cheer!
If the locals have to pick their favorite drinks, coffee sure comes rocking steady all-day long at the first place. But beer certainly can hold firm its 2nd place as king of the night
In 2025, coffee remains the undisputed favorite beverage for locals in Vietnam, dominating the scene throughout the day. However, as the sun sets, beer continues to hold its strong second position as the drink of choice for many, especially during the evenings.
When it comes to favorite drinking spots, the beloved sidewalk "bia hoi" holds a special place in the hearts of many. This vibrant and communal setting is where the average Vietnamese often gathers to enjoy their beer. The essence of "bia hoi" is rooted in the idea that everyone is equal, making it a perfect space for people to unwind in a relaxed and authentic environment.
People enjoying drinks on the sidewalk - Photo: @hai_katus
A typical "bia hoi" is a modest, low-cost restaurant that utilizes both its indoor seating and the surrounding public space to accommodate patrons. Waitstaff usually serve freshly brewed beer from kegs, much to the delight of customers. Food is prepared on-site, with some places even showcasing live seafood and meats for diners to choose from — a unique aspect where guests can witness chefs prepare their meals right in front of them. Such "bia hoi" establishments can easily be found in cities and towns across Vietnam, with hundreds available in major urban areas.
While some patrons visit for the delicious food, others appreciate the open-air ambiance these "bia hoi" venues provide. Enjoying freshly grilled meats cooked before their eyes adds to the experience. Regardless of their reasons, all visitors agree that "bia hoi" is synonymous with relaxation, and it perfectly represents the local way of life.
There are countless reasons that people might frequent a "bia hoi"—some might even claim they are justifiable excuses. In Vietnam, it's an unwritten rule that business deals are often finalized not in formal meetings but over a beer. Terms can be negotiated, and agreements celebrated in these casual settings. Thus, among those unwinding with friends, there are also plenty who come with business in mind. Ultimately, every gathering can transform into a festive occasion, as "bia hoi" welcomes everyone, from close friends to business partners. Its appeal remains so strong that, despite any drawbacks, socializing at a "bia hoi" will likely continue being one of the most cherished activities for both locals and adapted foreigners alike.
Locals socializing and sipping drinks at Ta Hien Street
However, the "bia hoi" scene is not without its challenges. The abundant availability of alcohol often leads to irresponsible drinking behaviors. In fact, Vietnam still records an average of over 30 fatalities daily due to traffic accidents, many of which are connected to driving under the influence. As is common with many bars, the laid-back atmosphere invites a level of relaxation that sometimes leads to rowdy behavior or even altercations among patrons.
Perhaps one of the more alarming truths about "bia hoi" lies in its culinary offerings. While the exotic dishes served are beloved, they can also pose health risks due to less-than-ideal food preparation practices. Some establishments rush food assembly, and overworked staff may not follow strict hygiene protocols. Despite this, locals continue to embrace these experiences, often leaving first-time western visitors shocked due to their more stringent health standards. It is said that locals become accustomed to these foods from a young age, making it easier for them to digest what may not sit well with newcomers.
In today's world, "bia hoi" has evolved from its beer-centric roots to incorporate a variety of potent drinks, with some locations now identified as "Vietnamese bars." While western-style bars exist, they often don’t resonate with the local preferences.
As the name implies, beer remains the most popular and affordable option at any "bia hoi." Food and higher-alcohol options tend to command higher prices. Those on a tighter budget may only indulge in drinking and light snacks, while those with a disposable income enjoy full meals. Dining at a sidewalk "bia hoi" can run parallel in cost to upscale eateries, which offer better service, cleaner environments, and more polished food preparations. Nonetheless, many Vietnamese still opt for their unique breathing spaces. The enduring heart and spirit of "bia hoi" remain deeply rooted in an atmosphere where guests can feel at ease.
Did you know that in addition to the well-known "bia hoi", Vietnam boasts a diverse array of beers, with some unique to each city and province? Explore to discover which varieties should make your must-try list!

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